Cooking Recipes:


Three Cheese Baked Ziti with Turkey Sausage

1

lb

Italian turkey sausage casing removed, cooked & crumbled

3

cups

ziti or other tubular-shaped pasta cooked and drained

1

Container (15 ounces) Ricotta cheese

1

Can (8 ounces) Italian-flavored tomato sauce

1/2

cup

Parmesan cheese freshly grated

1

Package (8 ounces) Mozzarella cheese shredded, divided

1

Preheat oven to 350 degrees F.

2

Combine cooked sausage, cooked ziti, Ricotta and Parmesan cheeses and half of the shredded Mozzarella; stir to blend.

3

Spoon pasta mixture into a buttered shallow 2-quart casserole; drizzle with tomato sauce; sprinkle with remaining cheese.

4

Cover with foil and bake for 35 minutes or until mixture is bubbly and hot. Uncover and bake until cheese melts, about 5 minutes.

Servings: 4

Nutrition Facts

Serving size: 1/4 of a recipe (15,1 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving

Calories

923,26

Calories From Fat (43%)

393,27

% Daily Value

Total Fat 44,51g

68%

Saturated Fat 19,36g

97%

Cholesterol 170,84mg

57%

Sodium 1766,5mg

74%

Potassium 526,46mg

15%

Total Carbohydrates 71,67g

24%

Fiber 2,81g

11%

Sugar 3,69g

Protein 58,64g

117%

Recipe Type: Main Dish, Pasta